Welcome to the Bay Area’s first mobile bakery. Sweet Treat Stop is a mobile, one of a kind, foodtruck designed to produce fresh baked goods and sweet treats on the spot #fresherthantherest
‘Sweet Treat Stop’ is owned and operated by Audrey ” the real deal” Kramer, a Pastry Chef from Le Cordon Bleu’s ‘Baking & Patisserie Program’.
The bright pink design is an eye catching symbol of good things to come and can’t be missed, especially once the ovens are fired up. Sweet Treat Stop is available for private parties, corporate events etc.. so look for Audrey and her team at local food events throughout the Bay Area, they are the reason why the air smells so sweet.
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